Ingredients	Yorkshire Old Wives Sod
12 oz Milk 5 Eggs Butter Salt & Pepper 2 thin Oatcakes lightly toasted and buttered	A thick and hearty baked custard, Old Wives Sod makes a great supper dish for a cold evening. Looking for Yorkshire Tea? We have Taylor's Yorkshire Red Label Tea Serves: 4 Preparation Time: 10 min. Cooking Time: 20 min.
Directions
1. Beat the eggs in a bowl for about 2 minutes. 2. Add the milk and salt & pepper to taste. 3. Lightly grease/butter a baking dish. 4. Pour in the mixture then add the oatcakes broken into small bite size pieces just dropping them on top of the sod. 5. Top with a few small knobs of butter 4. Bake for 20 minutes.