Recipe Collection from the county of Yorkshire in England

Ingredients	Yorkshire Parkin
8 oz Self raising Flour 4 oz Butter 8 oz Oatmeal 1 Tsp Ground ginger 8 oz Treacle (or Molasses) 2 Tsp Baking Soda 4 oz Sugar 1 Egg 1/4 pint Milk 1 Pn Salt	Another great baked dish from Yorkshire that makes a good accompaniment to an afternoon tea. Enjoy Yorkshire Parkin with a fresh cup of strong Yorkshire Tea. Looking for Yorkshire Tea? We have Taylor's Yorkshire Tea
Recipe Data	Directions
Serves: 6+ Preparation Time: 20 min Cooking Time: 2 Hrs Special Tips & Hints:	1. Rub the butter into the sieved flour. 2. Ad all the remaining dry ingredients. 3. Now add your liquids, the treacle, milk and the beaten egg. 4. When ready to bake, preheat an oven to 300F. 4. put the mixture into a lightly greased or lined baking tin. 4. Bake for about 2 hours. 4. Cut into squares and enjoy Recipe Source: